OSTERIA PIZZERIA DA FEBO

The restaurant has a really magical atmosphere, especially at night, with the beach that still makes you a nice and quiet. My friend and I were also welcomed by the kitchen that immediately provided us with a welcome entrance and the bread made in the house really good, croccant and tasteful. We took the tails of the powder rag that we appreciated so much that we could make the shoe in the pentle in which they were served! We followed a mixed grill with various kinds of well cooked, grated and tasteful fish (including eye-slices so!). The sweet was a cheesecake with the beans and light nuts, really the end of a dinner to remember. The honest price for the quality and atmosphere offered.

We had seafood dishes and grilled vegetables, and they were excellent. The service was friendly and attentive.  Lovely location by the sea.

Italy&#39;s new Michelin Samsung restaurant is well-known. This whole trip to Italy was slowly planned because of the reservation of this restaurant. Choose more creative seafood dishes to account for a relatively high proportion. Needless to say, the high quality of the ingredients is quite a lot of surprises in the cooking methods and collocation, and both of them are very satisfied with the food. I went all the way to eat such a meal, worth it! At the price, 180 euros/9 course + 5 welcome snacks &amp; a glass of wine + pre dessert+ checkout dessert, and an extra seafood dish. This price is the cheapest in the three rice that has been punched in.

My son (20) and I had a joyous experience. The couple who run this small restaurant are simply lovely. And the heart of Senigallia town is very pretty. The popadoms and crispy veg were cooked to order so very crunchy and delicious. The chicken Tikka Masala was more of a tandoori masala but still tasty. The homemade coconut pudding and ice-cream was yummy. The main dishes could&rsquo;ve been served a little hotter in temperature. Thank you, both!

We didn&rsquo;t know that there were only tables outside, and it was a cold night. Having said that, they brought heaters, and it was OK, but we should have been told before booking. The food is nice!

I had lunch at the Terrazza today and it was very good. The restaurant is in an elegant cream seafront building with open views from both sides of the dining room. I decided to leave it in the chefs hands and go for the fish tasting menu, which was absolutely delicious and also the perfect amount of food.  The dishes were a happy balance between old-school and playful. I shall definitely return. Thank you.

OSTERIA PIZZERIA DA FEBO

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